Chill Filtration Part Two - Ralfy

This quote ले थपिएको छ fruitbrute
When I added water to this, because it's cask strength Laphroaig, I don't want to burn my tonsils out, do I? So, I added water. A fair amount of water. Two teaspoons full of water. And immediately, I'm going to hold it up on the card so you can clearly see it: you get this rich, viscous, cloudy, misty scotch mist. And it smells beautiful. It smells minerally, and licorice and deeply smoky and fabulous. And it's been un-chill filtered.

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Score (WPM) यस उद्धारणका लागि वितरण. थप.

यसका लागि सर्वोत्तम अंकहरू typing test

नाम WPM सट्टाई
user87400 73.19 95.6%
phillipjk 65.41 93.2%
mwilde 63.92 92.6%
ramenteeth 63.18 91.6%
user100288 60.69 94.0%
sonjaiden 58.32 98.6%
tokaisuki 55.26 91.1%
mgd941 50.10 94.8%
maja 40.18 93.4%
d3nnde 39.03 93.8%

हालका लागि

नाम WPM सट्टाई
mgd941 50.10 94.8%
user100288 60.69 94.0%
ramenteeth 63.18 91.6%
tokaisuki 55.26 91.1%
user87400 73.19 95.6%
mwilde 63.92 92.6%
c_beaudin 33.72 93.4%
sonjaiden 58.32 98.6%